You are not alone in your fight for a healthier and sustainable food environment:
We process and enjoy fresh and local surplus products together. You learn more about ingredients and preservation methods.
We reach concrete goals in reducing food waste, and we do it together. It's fun!
You will also take awayand enjoy the processed (and long preservable) products at home later.

Come to the MicroAtelier and benefit from:

• our kitchen kiosk for the loan of kitchen utensils and materials put together in practical sets: Kitchen, Party, Barbecue, Baking, Kids, Tableware, Fermentation;
• our "Shared Kitchen", i.e. the open use of the kitchen on site for convivial get-togethers with friends, neighbours or colleagues;
• our accompaniment service with know-how and recipe sharing.

In our sustainable purchasing group, we buy high-quality food directly from local producers, without intermediate, with the aim of supporting them and achieving synergy effects.
We can change in this way our lifestyle and our approach as consumers. We take responsibility for a sustainable use of our resources!